This startup built a fish-killing robot and chefs love the results

Shinkei has developed a refrigerator-sized robot called Poseidon, designed to kill fish quickly and humanely. The robot is intended to improve the efficiency and treatment of fish in the food industry. Chefs have reportedly expressed enthusiasm for the results produced by Poseidon, valuing its ability to minimize stress and preserve the quality of the fish. Poseidon's humane and efficient fish-killing process has the potential to revolutionize the way fish are handled in commercial kitchens.

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